The Scenic Supper is launching an exclusive new dining experience at an 18th century Cotswold stone barn, this winter 2021.
From Wednesday 10 November until Saturday 18 December 2021, The Scenic Supper will be at the picturesque Fir Farm, Lower Swell, offering diners cosy and intimate winter dining with its signature seasonal menu.
These winter evenings host just five private tables of six, where guests will be able to feast upon seasonal produce showcasing Fir Farm’s beef, lamb, poultry and game, as well as locally sourced ingredients from around the Cotswolds.
Dishes include Fir Farm pheasant, crispy chicken skin, parsnip puree and roasted sprouts, served alongside its famous gin bar and a selection of English sparkling wines, locally produced beers and ciders.
Scenic Supper founder, Toby Baggott said ‘As Covid restrictions have lifted, diners tell us they still love the novelty of having their own intimate, dining space.
‘Stone Barn continues to fulfil our promise of creating a comfortable and relaxing place to drink and dine with wonderful Cotswolds views.’
The pre-set four-course lunch costs £50 per person and £70 per person for the six-course dinner menu.
