Featuring an expert talk, gin drinking and a three-course meal, The Slaughters Manor House will host a gin-lover’s delight this autumn with Cotswold Distillery.
Taking place on Thursday 18 October 2018, the evening will begin with a gin and tonic on arrival, followed by a talk from Cotswold Distillery’s head of mixology, Oliver Morris.
Rounding the evening off with a three-course meal, guests can expect a perfectly matched cocktail with each course.